For breakfast today we made Gluten Free and Vegan Pancakes! I have tried mixes before and have never enjoyed the product but this one is actually very tasty. Trader Joe’s Gluten Free Pancake and Waffle Mix with Egg Replacer or try using applesauce. IF you are eating eggs then using eggs will make your pancakes more light and fluffy. I served the pancakes with hot maple syrup and a bowl of applesauce and everyone liked it a lot. Quote from my husband “These pancakes are better than the gluten filled kind!” He is normally quite difficult to please!
Also – I haven’t tried making it yet but there is a coffee cake recipe on the side of the pancake mix and it looks scrumptious – so we’ll be trying that soon!
